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The Hills Cookbook Club
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september, 2017 - celebrating oktoberfest in KC!
Sunday, september 10, 2017
THeme: oktoberfest!!!
Hosted by: Joann Schwarberg
Konigsberger Klopse (Meatballs in Creamy Caper Sauce)
German Spagettini
Spaetzle
Rotkohl (Braised Red Cabbage)
Apple Strudel with Ice Cream
Signature Drink:
Apple Sour
Gouda & Beer Fondue Bread Bowl
Potato & Beer Soup
Summer Borscht
Gerkinsalat (Cucumber
Dill Salad
)
German Potato Salad
Kimi's Schnitzel (Pork Tenderloin with Sour Cream Dill Sauce)
Hofbrauhaus Beer Basted Knackwurst with Onions and Hot Mustard